Menu | Papa Kuhikuhi Meaʻai

If you're from Hawai'i, our food will take you home. If you're new to Hawaiian food, welina mai kakou (welcome) - enjoy our island flavors along with the rich culinary tapestry found throughout our islands.

Full Menu
Hawaiian plate lunch featuring pulled pork, two rice servings topped with furikake, and a scoop of macaroni salad.

Kalua Pig

Slow roasted pork that is hand shredded and served in a plate lunch, as Sliders, as a sandwich or on nachos.
Beef plate lunch with rice topped with furikake and creamy macaroni salad, representing Hawaiian cuisine by Pua's Plate Lunch.

Teri Beef

Thin slices of marinated ribeye in Pua's homemade teriyaki sauce.
Plate of Hawaiian Teri Chicken with seasoned rice, roasted meat, and macaroni salad from Pua's Plate Lunch catering.

Teri Chicken

Boneless & skinless chicken thighs marinated in Pua's homemade teriyaki sauce.
Hawaiian plate lunch with furikake-topped salmon, rice, and macaroni salad, representing Pua's Plate Lunch catering services.

Furikake Salmon

Sauteed chunks of salmon served with furikake seasoning and Pua's homemade spicy mayo.
Fresh ahi poke with diced fish, onions, and herbs in a metal bowl, showcasing Hawaiian cuisine from Pua's Plate Lunch catering.

Poke

Authentic & traditional poke served via bowls or by the pound. Flavors range from Hawaiian, shoyu onion, Pua's spicy ginger, spicy mayo, California roll, avocado, spicy shoyu, etc. We have ahi poke, salmon poke, Tako poke.
A take-out box of Hawaiian-style fried noodles with sliced vegetables and garnished with green onions from Pua's Plate Lunch catering.

Fried Noodles

Pua's noodles are sauteed in sesame oil, Pua's house sauce, green onion, fish cake & spam.
Close-up of crispy garlic shrimp with lemon wedges, served over rice, showcasing a classic Kahuku Style Garlic Shrimp by Pua's Plate Lunch catering.

Kahuku Style Garlic Shrimp

Peel and tail on shrimp sauteed in garlic butter, served over rice with a lemon wedge, just like you can find on the North Shore of O’ahu.
Misoyaki Butterfish over rice, served with a side of pickled cucumbers, representing Hawaiian cuisine.

Misoyaki Butterfish

Black cod marinated overnight in Pua’s miso sauce served over rice with a caramelized finish. This is a favorite of Hawai’i transplants.
Close-up of two musubi pieces with rice, spam, seaweed, and furikake seasoning, representing Hawaiian cuisine from Pua's Plate Lunch.

Spam Musubi

An island favorite snack made of pan-fried spam marinated in a soy sauce reduction, served onigiri style with rice, wrapped in nori.
Loco Moco dish with rice, a hamburger patty, and a fried egg, smothered in brown gravy, representing Hawaiian comfort food.

Loco Moco

Layers of rice, hamburger patty, and an over-easy egg, smothered in Pua’s pan gravy.
Crispy, golden-brown slices of seared ahi tuna with a breadcrumb crust, exemplifying Hawaiian cuisine from Pua's Plate Lunch catering.

Ahi Katsu

Breaded and deep fried premium grade tuna served rare.
Crispy chicken katsu with rice, macaroni salad, and sauce in a black bento box, showcasing Hawaiian cuisine from Pua's Plate Lunch.

Chicken Katsu

Breaded and deep fried chicken served with tonkatsu sauce.
Plate of Hawaiian Kalbi Ribs with sesame seeds, cucumber salad, rice topped with furikake, and macaroni salad from Pua's Plate Lunch.

Kalbi Ribs

Korean short ribs marinated in Pua's soy based kalbi sauce with garlic & ginger. Served with cucumber kimchi.
Portuguese Bean Soup, a hearty stew with potatoes, sausage, and beans, reflecting Pua's Plate Lunch Hawaiian cuisine.

Portuguese Bean Soup

More of a stew than a soup filled with Gouvea Portuguese Sausage from Hawai'i, potatoes, carrots, celery, onion, hamhocks & white beans - served over rice. It's Pua's favorite!
Plate of Hawaiian cuisine with ribs, macaroni salad, and rice, showcasing Pua's Plate Lunch catering's authentic island flavors.

Sweet & Sour Pork Spareribs

Tender spareribs marinated in a flour/should base and then braised in Pua's sweet & sour sauce. These ribs melt in your mouth.
Plate with Hawaiian meat jun, rice, macaroni salad, and sauce from Pua's Plate Lunch catering.

Meat Jun

Thin sliced ribeye marinated overnight & fried in egg served with a tangy dipping sauce. A Hawai‘i favorite!